Celebrating the evolution of Japanese cuisine and the 222nd anniversary of Lombard Odier Group.
Japanese gastronomy is undeniably inspirational with its array of ingredients and flavours. From the local delights of the Edo period though to modern day delicacies, we will take you on a Journey Through Time luncheon with a panoply of Japanese food, a cuisine that continues to evolve, influence and derive appreciation around the world.
As Lombard Odier reflects its long-standing history, we will also exhibit our 222 year story, its ascent in the global financial markets and its strong foothold today in the sphere of wealth management.
Dress code: Business attire
Happo-en “Nuit Suite”